Topped with Zaatar and Labneh, Topped with Cucumber and Tomatoes
Armenian Lahmbajine
1000
Spiced beef topped with tomatoes
Additional Manoushe Toppings
100
1 Poached Egg
Additional Manoushe Toppings
350
2 Chicken Sausages
Benedict Au Liban
1200
Small pastry rounds of Zataar Manoushe filled with labneh sandwich style, topped with a rocket salad and a poached egg, drizzled with a delicious Dijon mustard and maple syrup dressing. Vegan option available and Avocado when in season.
Salads
Salads
Tabbouleh
950
Parsley, Mint, Tomato, Cucumber, Green Onions & Quinoa
Tabbouleh – Small
750
Parsley, Mint, Tomato, Cucumber, Green Onions & Quinoa
Flat Green Lentil Salad
950
Green flat lentil with green onions and coriander drizzled with olive oil and smokey balsamic vinegar topped with Goat Cheese and drizzled with Pomegranate molasses.
Flat Green Lentil Salad – Small
800
Green flat lentil with green onions and coriander drizzled with olive oil and smokey balsamic vinegar topped with Goat Cheese and drizzled with Pomegranate molasses.
Fattoush – Large
1000
Fresh green salad with Radish or Fennel and delicious sumac dressing.
Fattoush – Small
800
Fresh green salad with Radish or Fennel and delicious sumac dressing.
Kammouneh
1000
Burghul and tomatoes, onions and spices, salad, filled and layered with the tastes of the wild herbs from south Lebabon.
Soup of the Day
Soup of the day
790
Lebanese Mezzeh Dishes
Lebanese Mezzeh Dishes
Foul Medamas
950
Delicious ancient Middle Eastern recipe made with fava beans, olive oil, onion, garlic, and cumin. Traditional breakfast dish served in the Egyptian way.
Halloumi
950
Five pieces of grilled halloumi served with beetroot relish and fresh homemade chillies.
3 Fatayers
350
Delicious homemade labneh filled with spinach and spices served in a pastry boat, served with a delicious homemade "hot" chilli.
Muhamara
950
The best dish from Aleppo, Syria, walnuts and roasted red peppers.
Lebanese Trio of dips
1350
(Any of the following can be a part of your selection) Red Pepper Hummus, Green Basil Hummus, Beetroot Puree with whipped Yoghurt, Babaghanoui.
Individual Dips
450
Baba Ghanouj Large
950
Smoked aubergines filled with tahini and pomegranate molasses.
Baba Ghanouj Small
450
Smoked aubegines filled with tahini and pomegranate molasses.
Hummus Ballila Large
950
Traditional Lebanese Ballila. Whole Chickpeas with Coriander, Tomato, Cumin, Salt, Garlic, Lemon and Olive oil.
Hummus Ballila Small
450
Traditional Lebanese Ballila. Whole Chickpeas with Coriander, Tomato, Cumin, Salt, Garlic, Lemon and Olive oil.
Labneh
850
Strained yoghurt cheese, with delicious Lebanese Spices and Garlic.
6 Sampler Mezzeh Dishes on a platter
2900
6 sample dishes to try and wet your appetite for more exciting dishes to come.
Tummy Fillers
Tummy Fillers
Shish Taouk
1350
Roasted chicken skewers with bell peppers and served on a bed of Lebanese spiced rice.
Halloumi Skewers
1000
Marinated in Pesto sauce and roasted on an open grill, Served with bells peppers and Persian rice.
Shakshouka
1000
Vegan option available. Aubergines with Red Peppers and baked in a spicy tomato sauce.
Fasolia
750
Spiced bean stew with coconut cream with persian rice
Fasolia with rice additional
450
With additional rice.
Butternut Kibbeh
1100
Spicy Butternut with Burghul served with tahini sauce and salad
Ami’s 4 Beet Falafel
1100
Chickpeas, with beetroot, chia Seeds and Lebanese spices - Served with a delicious tahini garlic sauce.
Green Falafel
1000
Deep fried traditional falafel served with a tahini sauce and salad.
Gallette
970
Pastry base with tomatoes and caramelised onions topped with a feta or goats cheese.
Fish Tajun
1400
Red snapper coated with a traditional Lebanese sauce, served with veggies.
Filet Red snapper with rice and veggies
1200
Chicken Tajun
450
Served on a bed of rice with veggies and tahini sauce (Serves 6)
Morrocan Lamb Harira
1400
Served with Persian rice and small bowl of yoghurt.
Morrocan vegetarian Harirra
1250
Served with Persian rice and small bowl of yoghurt.
Wraps
Wrap
750
Zaatar, Halloumi, Tahini, mint and cucumbers.
Wrap
750
Zaatar with tomatos, mint and cucumbers.
Wrap
750
Labneh with Lebanese Bread served with tomatoes.
Fateh Dishes
Kelly’s Spiced Aubergine Boat
1000
Spicy Syrian Muhammara walnut mix, tomatoes, red peppers and topped with baked fateh yoghurt.
Hob House Fateh
990
Filled with chickpeas, garlic, tahini and yoghurt, and chilli, then baked. Served with Lebanese toasted bread.
Traditional Courgette Fateh
1500
Courgettes, onions topped with a spiced baked yoghurt and pine nuts, served on a base of toasted Lebanese bread. (Serves 4)
Chicken Fateh
1500
Chicken baked with onions, garlic and tahini, and Lebanese toasted bread, Topped with a delicious baked yoghurt, dressed with pine nuts and olive oil.
Spiced Beef Fateh
1500
Spiced beef with onions, garlic and topped with tahini and yoghurt mix with pine nuts and toasted Lebanese bread. (Serves 4)
Small Fateh
950
(Serves 1-2)
Pastas
Spaghetti with parsley
650
Served with garlic drizzled with olive oil.
Penne Arabiata
750
Spicy tomato, basil and herb sauce.
Kiddies Menu
BBQ Chicken wings
750
Served with french fries.
Chicken sausages
450
Served with tomato sauce.
Chicken strips
450
Flash fried sardines
500
Desserts & Beverages
Desserts
Apple pie with custard
750
Chia Seed Pudding
800
Organic chia seed, coconut, peanut butter and promegranate seeds.
Oum Ali
800
Delicious Egyptian delight, filo pastry and exotic spices topped with pistachio nuts.
Mahalabia
750
Milk based dessert with orange blossom water and topped with pistachio.
Meghli
750
Delicious vegan rice flour pudding spiced with caraway, cinnamon and topped with coconut and nuts.
Affogato
700
A bowl of ice cream "drowned" in a shot of deliciously dark espresso.
Gelato – 1 Scoop
400
Home made Gelato, Cinnamon, Saffron & Cardamom, Lavender with white chocolate chunks, served with nuts.
Gelato – 2 Scoops
800
Home made Gelato, Cinnamon, Saffron & Cardamom, Lavender with white chocolate chunks, served with nuts.
Sorbet
390
Ask for flavours as they change according to the availability of the seasonal fruit.